Mauro Colagreco, chef: ‘Ingredients are key - I choose mine with my heart’
Chef Mauro Colagreco is a two Michelin star award-winning chef, known for Mediterranean-inspired dishes created with high quality fresh ingredients. The World’s 50 Best Restaurants 2017, recently ranked his restaurant, Mirazur, in Menton, France the fourth best restaurant in the world. Mirazur moved up two positions from its 2016 ranking. Mauro Colagreco has signed on to lead Grill 58°, a restaurant which will be located within the soon to be opened MGM Cotai property. With a menu planned to feature premium beef sourced from the best ranchers around the world Grill 58° is expected to become a world-renowned destination for […]
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