FAO Introduces Innovative, Safer Fish Drying Drums To Support Women Fish Processors In Papua New Guinea
Kort samengevat
Under EU-STREIT PNG Programme, FAO designed & adapted a portable version of its flagship FAO-Thiaroye Processing Technique (FTT) fish drying technology to support women in small-scale fish businesses & improve their product quality & marketability.
Verder lezen bij de bron
Bekijk het volledige nieuwsbericht rechtstreeks bij Scoop.
Lees het volledige bericht ↗