Catering to the food movie, ‘The Taste of Things’ serves up a mouthwatering feast

NEW YORK — Think of food and movies and your mind could quickly whip up a five-course meal. Maybe a few hard-boiled eggs, to start, from “Cool Hand Luke.” A side order of toast from “Five Easy Pieces,” followed by the soup from “Ratatouille.” A main course of octopus from “Oldboy.” And let’s wash all that down with a $5 shake from “Pulp Fiction.”